About Us

On a hill in the Mideast, was an enormous catering event.

There were 5,000 men (plus women and children) at a conference.

It was getting late and definitely time to eat. The keynote speaker had everyone sit on this grassy hillside in groups of 50.

At that point-He became the Master Chef. He took his companions and made them to serve this multitude. He was unmoved that he had so little to start with.

He took what was given to Him and made it more than enough. I don’t know what it tasted like but I bet it was the best fish and bread that anyone had ever been served.

 Best yet….everyone was satisfied.

Our Goal at Loaves & Fishes Catering Company is to take what you have (your budget) and to serve you and your guests with something spectacular ~ Something that makes you wonder how we ever did it on your budget.

And for everyone to leave….satisfied.

Loaves & Fishes Catering Company

(We Work Miracles)

Our Experience spans 40 years in the food and beverage industry....from starting as Waitstaff...Bartending...Kitchen prep and then cook and then apprenticing under Chef's from Europe...purchasing manager for a resort in Fort Lauderdale...Owning an International Gourmet Bistro in NY...to 10 years of Catering in the Atlanta Area...We have continued to learn to keep up with what is Cutting Edge by taking classes in design, Presentation, Weddings, Wedding and Event Planning, along with Popular Foods for the year and perfecting classics. We also invest in going to industry conferences every year just to learn the new and upcoming for this very Versified business.

We are committed to giving you the best event that is in our power and our reviews show that we have done just that!