Loaves & Fishes Catering Company
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Brunch

Brunch Food Stations

Choose from these many ideas

Continental Bread Station:

Would include assorted Coffee Cakes, Quick breads & Muffins, Biscuits, & Artisan loaf breads

Butter, honey butter, jams, & cream cheeses

(strawberry, plain, smoked salmon, garlic & herb)

Some of the bread you may find:

Sour Cream Crumble coffee cake       Cocoa Swirl Coffee Cake

Blueberry Corn Muffins             Apple Spice Muffins

Banana Nut Muffins                  Carrot Cake Muffins

Zucchini Bread                                   Almond Poppy Seed Bread

Kalamata Olive loaf                   Sundried Tomato & Pesto loaf

Everything is made fresh, even the cream cheese mixtures

Smoothie Station

Fresh Fruit

Bananas, strawberries, peaches, Mangoes, melons and other seasonal fruit & berries

Yogurt

Coconut Milk

Have your own “bartender” make your guests made to order Fruit smoothies

On this bar will also be fruit juices in self-serve French cut - glass apothecary Jars

Salad Station

Spinach Salad with Strawberries and Raspberries and a poppy seed dressing

Mixed Green Salad with choices of dressings, all freshly made, never bottled or canned.

Herbal Vinaigrette   Bleu Cheese

Honey Mustard   Buttermilk Parmesan

Poppy Seed   Mango Chutney

Creamy Italian

Antipasto-Spaghetti Salad:

With pepperocini, black olives, Marinated Mozzarella, Genoa Salami, sweet onions, fresh tomatoes, fresh basil, & fresh green peppers tossed with spaghetti and creamy Italian dressing

Broccoli – Bacon Salad               Sour Cream & dill Potato salad

Seafood pasta salad

Salad shrimp, imitation crab, and albacore tuna with seashell pasta

Shrimp and Grits Station

Sharp Cheddar Cheese Grits

With a choice of shrimp toppings

Traditional Creole type Shrimp

Creamy Parmesan Shrimp

Barbecue Shrimp

Carving Station Choices

Served with or without small sandwich rolls

Top Round or Tenderloin of beef

Served with topping for you guests:

 Horseradish cream, Bleu cheese Crumbles, Au Jus

Baked Ham

Served with Dijon Thyme sauce, Spiced Peach glaze, grilled & chopped fresh pineapple

Sandwiches

Served with mini sandwich rolls

Cashew Chicken Salad

Sweetened with honey, cinnamon, cardamom and other spices, topped with roasted cashews (incredible)

Curry Chicken Salad

Traditional Chicken Salad

Oriental Ginger Chicken Salad
Albacore Tuna

Wraps

wrapped with Lettuce, tomato & red onion
wheat, white, tomato basil wrap breads
Ham & Cheddar
Turkey & Swiss
Roast beef with horseradish Cream
Vegetarian with Roasted Eggplant, Peppers, Mushrooms and Hummus
Quiches

Fresh Tomato and Sharp Cheddar

Seafood & jarlsberg swiss

Traditional Quiche Lorraine

Spinach & Feta

Side dishes

Home fry potatoes           Mashed Potatoes

Sweet potato casserole topped with candied pecans

Corn pudding baked with cheddar Cheese        Buttered Corn

Seasoned Green Beans

Pasta
Puttanesca     Primavera

Marinara   Alfredo

Peanut Thai   Baked Ziti

Vegetable Lasagna   Baked Macaroni and Cheese

Waffles   Pancakes    French Toast
served with hot fruit toppings and maple syrup

Scrambled Eggs with Cream Cheese

Link Sausage   Ham    Bacon   Corned Beef Hash

Assorted Bagel Bar
with smoked Salmon, Capers, sliced red onions, sliced fresh tomatoes

Omelette Station
(Chef Manned)
made to order omelettes
choices:
ham   Cheese   onions   peppers
Mushrooms  chopped tomatoes   Salsa

Beverage Stations
Coffee/tea bar
Made withhigh-quality coffee beans
1/2 and 1/2
self serve syrups
Vanilla, Almond Roca, Hazelnut, Caramel, pumpkin Spice

Teas include
Earl Grey, Spicy Chai, Reg & decaf Lipton black & orange Pekoe & chamomile